Chapter 1451 Caviar Canning Factory
Chapter 1451 Caviar Canning Factory
As one of the most important fishing ports in Azerbaijan, Nevchara has several famous caviar canning factories.
Zhao Lei disguised himself as a caviar merchant, found a local taxi driver as a guide, and soon came to the largest caviar canning factory in Nevchara.
This factory is located by the sea. Strictly speaking, it is nothing more than a few factory buildings suspended above the sea by concrete pillars, and an ordinary-sized wharf.
In addition, the most important assets of this caviar canner are the two cold storages on the shore.The finished caviar will be kept in cold storage at the moment, waiting for sellers from all over the world to come and buy it.
Before entering the factory area, an obvious fishy smell came over his face, making Zhao Lei frown involuntarily.
Since he started practicing, Zhao Lei's five senses have become more and more sensitive. Maybe the fishy smell is nothing to others, but it is very powerful to him.
Seeing Zhao Lei's appearance, the taxi driver also explained with a smile: "The factory processes caviar here, so some taste is normal."
Zhao Lei nodded in agreement, and the two soon came to the gate of the factory. After knowing that Zhao Lei wanted to buy a lot of caviar, the guard simply called the boss and asked him to talk to the boss directly.
The owner of the factory is called Xierfan, a middle-aged man with a big belly, his hairline almost reaches the back of his head, and the top of his head is smooth and shiny.
Xierfan greeted Zhao Lei attentively, and asked him with a smile after the pleasantries, "I wonder how much caviar Mr. Zhao wants to buy?"
Zhao Lei pretended to be a fool with a lot of money and said: "The quantity is not the problem, the key is the quality of the caviar! As long as the quality is good enough, I can buy all the stocks of your factory without any problem!"
However, Shirvan smiled reservedly: "Sorry, Mr. Zhao. The caviar we produce is the highest quality in Azerbaijan, and we have business relationships with many top sellers. The caviar in stock is basically booked. If you If you really want to buy it, you need to wait patiently for a while, and maybe it will be available to you.”
Only then did Zhao Lei realize that he had overplayed himself.It turns out that this caviar is also in short supply, and there is a set of limited supply, which is the same as the ingredients of my fairy gourd brand.
After realizing this, Zhao Lei became more interested in caviar, nodded slightly and said, "So that's the case, then please let me have a look at the quality of your caviar first, and then discuss the quantity to buy."
Of course, Sylvan would not have any objection to this, and immediately asked his subordinates to bring several cans of caviar in different packages.
These cans cover all the products in the factory, from resisting goods worth tens of dollars per can to top-quality caviar worth hundreds of dollars.
But before letting Zhao Lei taste it, Shirfan asked Zhao Lei to pay first, very shrewdly.
Zhao Lei was a little taken aback by this request, but Xierfan said naturally: "Sorry, Mr. Zhao, we didn't want to do this at first. However, in recent years, many people have come to the factory to cheat and cheat under the guise of buying caviar. Drink, there is nothing we can do about it.”
Hearing Shirfan's words, Zhao Lei couldn't help but burst out laughing, and simply took out a wad of dollars and handed it to him.
Seeing that Zhao Lei paid so readily, Shirvan smiled even wider, and motioned him to taste all kinds of caviar graciously.
In fact, how could Zhao Lei understand this? He just pretended to taste the caviar with the knowledge he had acquired recently on the Internet.Although he has never eaten this kind of food before, Zhao Lei has to admit that the flavor is quite special.In his opinion, caviar may not be as delicious as others say, and it is not bad to taste it once in a while.
Of course, Zhao Lei's own views on caviar will not affect his decision to develop this product.After all, this ingredient is one of the three major western delicacies along with truffles and foie gras. If Xianhu Company can launch these three ingredients at the same time, it will be of great benefit to the company's image.What's more, the price of caviar is still so high, which can also bring Zhao Lei a lot of profits, so why not do it?
Zhao Lei tasted all the caviar pretendingly, and nodded lightly with no expression on his face, completely unable to see his opinion on these caviar.
This unfathomable performance is what Zhao Lei learned from Gordon Ramsey and Richard Hammond, who have made great achievements in their respective fields.Now that he behaved like a gourd, he really bluffed Shirvan.
The boss of the caviar factory carefully looked at Zhao Lei's reaction, but he couldn't see anything, and couldn't help becoming a little nervous, hesitating for a moment before asking him in a low voice: "Mr. Zhao, what do you think of these caviar?"
Zhao Lei wouldn't comment casually, it would definitely show his timidity, so he just smiled at Shirvan and said, "Can I visit your workshop?"
The more inscrutable Zhao Lei looked, the more Shirvan dared not underestimate him. After a little hesitation, he nodded and said, "No problem, please follow me!"
So Zhao Lei followed Shirvan across the long trestle bridge and walked towards the few houses where the factory was located on the sea.
"This is our caviar production workshop." Shirvan led the way and explained to Zhao Lei: "The reason why the workshop was built on the sea is to get the freshest caviar as soon as possible. The fishermen caught After the sturgeon, we try to bring back live fish as much as possible. Sell the fish to us right on the water next door, and then we can immediately transport the fish to the workshop and start making caviar.”
Only now did Zhao Lei realize that there was such a saying, so he couldn't help but secretly nodded.It seems that it is not unreasonable that this factory can produce top-notch caviar, and every detail has indeed been considered.And this is also an issue that Zhao Lei will pay attention to in the future. The so-called "keep improving" refers to this.
In recent years, Zhao Lei has gotten used to dealing with big shots, and he has gradually acquired the temperament of big shots. He is no longer the young man who just stepped out of college.
Although Xierfan can be regarded as a person who has seen the world, he still feels a lot of pressure in front of Zhao Lei, and subconsciously continues to explain the caviar production process to him.
Because of this, Zhao Lei also knew that in addition to the importance of materials, the process of marinating caviar must also be very careful.For example, the sea salt used is best produced locally, and how much salt to add and how many times to add is also very particular. It depends on the size of the sturgeon and the number of fish eggs. Only experienced masters can grasp the scale.
Just when Zhao Lei was absorbing the knowledge of caviar very seriously, there was a sudden noise from the trestle in front.
(End of this chapter)